current -
PhD candidate @SonnenburgLab @stanforduniversity
founder @rottenmenu
past -
d.school @stanforduniversity
gut-brain-axis @kallyope
gene therapy @weillcornell
school -
MS bioinformatics @johnshopkins
BA biology + film and electronic arts @bardcollege
PhD candidate @SonnenburgLab @stanforduniversity
founder @rottenmenu
past -
d.school @stanforduniversity
gut-brain-axis @kallyope
gene therapy @weillcornell
school -
MS bioinformatics @johnshopkins
BA biology + film and electronic arts @bardcollege
About - My work explores how the fermented food metabolome impacts human health, focusing on gastrointestinal endocrinology.
Our extended microbiome (Cell Metabolism) 2024
fermentation and health speaker series 2023
exploring fermentation zine 2022
a history of fermentation 2022
fermentation and health speaker series 2023
exploring fermentation zine 2022
a history of fermentation 2022
thesis proposal 2022
infant microbiome 2021
LAB fermentation 2021
kimchi 2020
size comparison 2020
histology 2020
infant microbiome 2021
LAB fermentation 2021
kimchi 2020
size comparison 2020
histology 2020
menus 2020
models 2019
migraine 2019
bad staining 2019
probiotics 2018
bacteria 2018
dissociation 2017
sci-fi film club 2016
larvae 2015
zebrafish 2015